Gather your loved ones this Easter Sunday for a special three-course feast by Executive Chef Riccardo Bertolino at $100 per person.
From 12-2:30pm, we will be serving up a festive brunch featuring seasonal dishes and festive favorites.
To preview the menu, please click below.
For reservations, please contact our Special Events Coordinator Anais Pizzimenti
514 842 4224
or
anais.pizzimenti@ritzmontreal.com
